How did I not get a million pictures last night? *sigh* Oh well, we had a great time at our Asian-themed Pampered Chef party. I was apparently too busy chatting to click. We had a lot of people show up and made some great food. Anna showed us how to do some Steamed Wonton Purses, which were delish, Michael made fried rice and General Tso's chicken (which was far less spicy than the last time we tried to feed it to Jen and Tom...Michael even made a point to give Jen the first plateful!), and Chris D'Avino and I rolled sushi. I wish I had gotten a picture of his inside-out rolls because they were impressive! Unfortunately, we (mostly Brian and I, I think) scarfed them down before I even thought about it! LOL!

Here's Anna trying to decide whose drink is sweeter!
And one of the few pictures I got of the cheffing process. Peeling ginger...exciting, huh?

Anna also clued me in on a great Asian market not too far from here. I'll let ya know when I check it out!
Ready to roll!

Ready to EAT!
1 comment:
Wished we'd been there, the food I know was awesome.
When you go to that market be sure and get me a couple of rolling matts.
I bet those people went home FULL!
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